Pork

Meat from domesticated pigs.

pig meat

Pork is the meat obtained from domesticated pigs (Sus scrofa domesticus). It is one of the most commonly consumed meats worldwide and comes in various cuts used for products such as bacon, ham, sausage, roasts, and chops. Pork is a significant source of protein, B vitamins, and minerals like iron.

Pork comes from Old English 'porc' meaning swine’s flesh.

Pork is meat from pigs, and it's a popular food enjoyed in many countries around the world.

meat animal protein

bacon ham sausage roast chop

pig Sus scrofa domesticus

animal product food