Cod

Demersal fish of the Gadidae family.

Atlantic cod Pacific cod

Cod is a demersal fish of the Gadidae family, known for its white flesh and mild flavor. Several species exist, including Atlantic cod (Gadus morhua) and Pacific cod (Gadus macrocephalus). Historically a staple food in many regions, cod populations have faced significant declines due to overfishing.

/kɒd/

Cod is derived from Old English 'codde'.

Cod is a popular fish that lives near the bottom of the ocean and is known for its white flaky meat.

Cod liver oil is rich in vitamins A and D, Atlantic cod can live up to 25 years, Cod were a staple food in medieval Europe

What family does cod belong to? Gadidae, Is cod a demersal fish? Yes, What is cod known for? Its white flaky meat

fish Gadidae

Atlantic cod Pacific cod

marine ecosystem

aquatic animal edible fish natural resource