Soup
A liquid food, typically made by simmering vegetables, meat, or fish in water or stock. Soups can be served hot or cold and are a common dish worldwide, varying greatly in ingredients and preparation methods.
9 connections Built by Tim JonesA liquid food, typically made by simmering vegetables, meat, or fish in water or stock. Soups can be served hot or cold and are a common dish worldwide, varying greatly in ingredients and preparation methods.
9 connections Built by Tim Jones